Sloppy TATER TOTSSloppy TATER TOTS
Sloppy TATER TOTS
Sloppy TATER TOTS
Look no further for an amazing recipe for tonight. Sloppy Joe, meet Sloppy TATER TOTS. We think your cheesy, beefy heartiness and crispy potato awesomeness will get along deliciously. Try Sloppy TATER TOTS tonight.
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Recipe - Gourmet Garage Corporate
SloppyTATERTOTS.jpg
Sloppy TATER TOTS
Prep Time20 Minutes
Servings12
Cook Time15 Minutes
Calories340
Ingredients
1 pkg. (32 oz.) ORE-IDA TATER TOTS
1-1/2 lb. lean ground beef
1 onion, finely chopped
2 cloves garlic, minced
1 can (8 oz.) tomato sauce
1/2 cup HEINZ Tomato Ketchup
1/4 cup water
3 Tbsp. brown sugar
1 Tbsp. LEA & PERRINS Worcestershire Sauce
1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese
Directions

1. Heat oven to 425ºF.

 

2. Spread TATER TOTS onto bottom of 13x9-inch pan sprayed with cooking spray. Bake 12 min.

 

3. Meanwhile, brown meat with onions and garlic in large skillet. Add all remaining ingredients except cheese; mix well.

 

4. Spoon meat mixture over TATER TOTS; sprinkle with cheese.

 

5. Bake 15 min. or until TATER TOTS are heated through and cheese is melted.

 

Nutritional Information

  • 18 g Total Fat
  • 7 g Saturated Fat
  • 0 g Trans Fat
  • 55 mg Cholesterol
  • 750 mg Sodium
  • 26 g Total Carbohydrates
  • 2 g Dietary Fibers
  • 5 g Sugars
  • 17 g Protein

20 minutes
Prep Time
15 minutes
Cook Time
12
Servings
340
Calories

Shop Ingredients

Makes 12 servings
1 pkg. (32 oz.) ORE-IDA TATER TOTS
Alexia Sweet Potato Fries with Sea Salt, 20 oz
Alexia Sweet Potato Fries with Sea Salt, 20 oz
On Sale! Limit 4
$8.49 was $8.99$0.42/oz
1-1/2 lb. lean ground beef
Tajima Wagyu Ground Beef, 16 oz
Tajima Wagyu Ground Beef, 16 oz
$9.99$0.62/oz
1 onion, finely chopped
Spanish Onion, 1 ct, 20 oz
Spanish Onion, 1 ct, 20 oz
$2.49 avg/ea$1.99/lb
2 cloves garlic, minced
Fresh Garlic
Fresh Garlic
$1.25 avg/ea$4.99/lb
1 can (8 oz.) tomato sauce
Mutti Tomato Sauce with Basil & Oregano, 14 oz
Mutti Tomato Sauce with Basil & Oregano, 14 oz
$3.49$0.25/oz
1/2 cup HEINZ Tomato Ketchup
Heinz Organic Tomato Ketchup, 14 oz
Heinz Organic Tomato Ketchup, 14 oz
$6.59$0.47/oz
1/4 cup water
Poland Spring 100% Natural Spring Water, 16.9 fl oz, 24 count
Poland Spring 100% Natural Spring Water, 16.9 fl oz, 24 count
On Sale! Limit 4
$8.30 was $9.99$0.02/fl oz
3 Tbsp. brown sugar
Domino Premium Pure Cane Dark Brown Sugar, 16 oz
Domino Premium Pure Cane Dark Brown Sugar, 16 oz
$3.19$3.19/lb
1 Tbsp. LEA & PERRINS Worcestershire Sauce
Lea & Perrins The Original Worcestershire Sauce, 10 fl oz
Lea & Perrins The Original Worcestershire Sauce, 10 fl oz
$6.99$0.02/ml
1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese
Sargento Traditional Cut Shredded Extra Sharp Cheddar Natural Cheese, 7 oz
Sargento Traditional Cut Shredded Extra Sharp Cheddar Natural Cheese, 7 oz
On Sale! Limit 4
$4.99 was $5.84$0.71/oz

Nutritional Information

  • 18 g Total Fat
  • 7 g Saturated Fat
  • 0 g Trans Fat
  • 55 mg Cholesterol
  • 750 mg Sodium
  • 26 g Total Carbohydrates
  • 2 g Dietary Fibers
  • 5 g Sugars
  • 17 g Protein

Directions

1. Heat oven to 425ºF.

 

2. Spread TATER TOTS onto bottom of 13x9-inch pan sprayed with cooking spray. Bake 12 min.

 

3. Meanwhile, brown meat with onions and garlic in large skillet. Add all remaining ingredients except cheese; mix well.

 

4. Spoon meat mixture over TATER TOTS; sprinkle with cheese.

 

5. Bake 15 min. or until TATER TOTS are heated through and cheese is melted.